Pasta with beef and wild mushrooms in a creamy sauce, Parmesan
Black tagliolini in white wine sauce with salmon, shrimp, trout roe and Parmesan
Mozzarella, Parmesan, Gorgonzola, Camembert
Cheese sauce, mozzarella, cheese, sausages, black olives, champignons and ketchup.
Pasta with chicken, sun-dried tomatoes, creamy pesto sauce and Parmesan
Penne with chicken in a creamy sauce with onion, garlic, chili, bell pepper and Parmesan
Tagliatelle with seafood in a creamy sauce with spring onion and zucchini
Spaghetti sautéed with pancetta in carbonara sauce (egg yolk, Parmesan, black pepper)