Creamy beef pasta with wild mushrooms
Four types of cheese: mozzarella, parmesan, gorgonzola, taleggio
Tagliatelle with seafood in a creamy sauce with green onions and zucchini
Classic tomato sauce, burrata ball, mozzarella, mortadella ham, pistachios, spinach, olive oil and lemon sauce
Romaine lettuce, shrimp, cherry tomatoes, croutons, Parmesan, Caesar dressing
Black tagliolini pasta with white wine sauce, salmon, shrimps, mussels, caviar
Pork/beef patty, sour cream, mayonnaise, ketchup, bun, cabbage.
Creamy chicken penne pasta