Black tagliolini in white wine sauce with salmon, shrimp, trout roe and Parmesan
Spaghetti sautéed with pancetta in carbonara sauce (egg yolk, Parmesan, black pepper)
Black Angus beef patty, truffle sauce, fresh tomato, pickled cucumber, pickled red onion, frillis lettuce, cheddar, house sauce
Penne with chicken in a creamy sauce with onion, garlic, chili, bell pepper and Parmesan
Pasta with beef and wild mushrooms in a creamy sauce, Parmesan
Classic tomato sauce, burrata ball, mozzarella, mortadella ham, pistachios, spinach, olive oil and lemon sauce
Tomato sauce, mozzarella, pepperoni
Tagliatelle with seafood in a creamy sauce with spring onion and zucchini
Pasta with chicken, sun-dried tomatoes, creamy pesto sauce and Parmesan